FOOD | 精肉卸直営　肉匠　牛次郎　本町店

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■Very popular! Special menu exclusively for Ushi Jiro Instagram followers
- Very popular! Special menu exclusively for Ushijiro Instagram followers
  2750 yen(税込)
  A special menu where you can enjoy three types of beef tongue: "Aged", "Tan Yukhoe Donburi", "Exquisite", "Thick-Cut Beef Tongue Steak", and "Tan Taku Donburi"!
  1/10
  Very popular! Special menu exclusively for Ushijiro Instagram followers
  2750 yen(税込)
  A special menu where you can enjoy three types of beef tongue: "Aged", "Tan Yukhoe Donburi", "Exquisite", "Thick-Cut Beef Tongue Steak", and "Tan Taku Donburi"!
- Limited to 10 meals per day [Toronikudon Three Sisters]
  1980 yen(税込)
  1/10
  Limited to 10 meals per day [Toronikudon Three Sisters]
  1980 yen(税込)
■The Commitment of Ushi Jiro, a Yakiniku Restaurant Managed by a Meat Wholesaler
- Particularity 1 [Sauce]
  ー
  A refreshing sauce made to harmonize with the fat of high-quality Japanese Black Beef.It brings out the maximum flavor of Japanese Black Beef.
  1/10
  Particularity 1 [Sauce]
  ー
  A refreshing sauce made to harmonize with the fat of high-quality Japanese Black Beef.It brings out the maximum flavor of Japanese Black Beef.
- Particularity 2 [Skirt steak]
  ー
  Hard-to-obtain Kuroge Wagyu beef skirt steak.Taking advantage of the strengths of a direct wholesale store, we can provide rare, high-priced Kuroge Wagyu beef skirt steak at high quality and low prices.
  1/10
  Particularity 2 [Skirt steak]
  ー
  Hard-to-obtain Kuroge Wagyu beef skirt steak.Taking advantage of the strengths of a direct wholesale store, we can provide rare, high-priced Kuroge Wagyu beef skirt steak at high quality and low prices.
- Particularity 3 [Loin]
  ー
  Carefully selected Japanese black beef loin with a good balance of lean meat and marbling.We are particular about freshness and send the produce cut on the same day directly to the stores.
  1/10
  Particularity 3 [Loin]
  ー
  Carefully selected Japanese black beef loin with a good balance of lean meat and marbling.We are particular about freshness and send the produce cut on the same day directly to the stores.
[Autumn/Winter Fair from October 15, 2025]
- Grilled Seared Heart with Citrus Ponzu Sauce
  1099 yen(税込)
  1/10
  Grilled Seared Heart with Citrus Ponzu Sauce
  1099 yen(税込)
- Specially Selected Grilled Shabu-Shabu Loin Served with Seasonal Vegetables
  1,699 yen(税込)
  1/10
  Specially Selected Grilled Shabu-Shabu Loin Served with Seasonal Vegetables
  1,699 yen(税込)
- Beef tongue and mushroom clay pot rice
  999 yen(税込)
  1/10
  Beef tongue and mushroom clay pot rice
  999 yen(税込)
- Salmon and salmon roe rice in a clay pot
  1799 yen(税込)
  1/10
  Salmon and salmon roe rice in a clay pot
  1799 yen(税込)
- Blissful Strawberry Parfait
  ¥ 699(税込)
  1/10
  Blissful Strawberry Parfait
  ¥ 699(税込)
■ Cooking menu
- A5 Specially Broiled Lean Yukhoe Style
  1428 yen(税込)
  1/10
  A5 Specially Broiled Lean Yukhoe Style
  1428 yen(税込)
- Freshly grilled A5 roast beef
  2198 jpy(税込)
  1/10
  Freshly grilled A5 roast beef
  2198 jpy(税込)
- A5 Special Broiled Lean Meat
  1318 yen(税込)
  1/10
  A5 Special Broiled Lean Meat
  1318 yen(税込)
- Semi Mai stab
  878 yen(税込)
  1/10
  Semi Mai stab
  878 yen(税込)
- Pierced stab
  768 yen(税込)
  1/10
  Pierced stab
  768 yen(税込)
- A5 marbled beef x sea urchin
  768 yen(税込)
  A5 lean meat x salmon roe 658 yen
  1/10
  A5 marbled beef x sea urchin
  768 yen(税込)
  A5 lean meat x salmon roe 658 yen
■ Meat Sushi
- Grilled meat sushi with three kinds
  1538 yen(税込)
  1/10
  Grilled meat sushi with three kinds
  1538 yen(税込)
- Grilled special large fatty tuna
  658 yen(税込)
  1/10
  Grilled special large fatty tuna
  658 yen(税込)
- Grilled Special Skirt Skirt Steak
  548 yen(税込)
  1/10
  Grilled Special Skirt Skirt Steak
  548 yen(税込)
- Special grilled red meat
  438 yen(税込)
  1/10
  Special grilled red meat
  438 yen(税込)
■ Meat
- [Specialty] Ushi-Jiro platter
  4999 yen(税込)
  ⇒You can't go wrong with our super selection! Top-grade short rib, top-grade loin, loin, ichibone, thick-sliced skirt steak, tetchan, liver/serves 2-3
  1/10
  [Specialty] Ushi-Jiro platter
  4999 yen(税込)
  ⇒You can't go wrong with our super selection! Top-grade short rib, top-grade loin, loin, ichibone, thick-sliced skirt steak, tetchan, liver/serves 2-3
- Ushijiro special selection
  6,499 yen(税込)
  ⇒ Chestnut, misuji, rump, ichibone, top-grade kalbi, specially selected skirt steak, tetchan, liver / for 3-4 people ◆ An overwhelming presence ◆ A luxurious assortment with the utmost luxury!
  1/10
  Ushijiro special selection
  6,499 yen(税込)
  ⇒ Chestnut, misuji, rump, ichibone, top-grade kalbi, specially selected skirt steak, tetchan, liver / for 3-4 people ◆ An overwhelming presence ◆ A luxurious assortment with the utmost luxury!
- A platter of five different kinds of fresh offal
  768 yen(税込)
  ⇒We will have 5 types of recommended offal of the day.For 1 person
  1/10
  A platter of five different kinds of fresh offal
  768 yen(税込)
  ⇒We will have 5 types of recommended offal of the day.For 1 person
- Special meat tasting platter
  ¥ 3298(税込)
  ⇒Today's recommended rare cuts: top-grade short ribs, top-grade loin, specially selected skirt steak, thick-sliced tongue/1-2 servings
  1/10
  Special meat tasting platter
  ¥ 3298(税込)
  ⇒Today's recommended rare cuts: top-grade short ribs, top-grade loin, specially selected skirt steak, thick-sliced tongue/1-2 servings
- Assortment of 10 carefully selected Ushijiro dishes
  12000 yen(税込)
  Gyu Jiro's 10-piece selection (Kobe beef & rare cuts) 19,800 yen
  1/10
  Assortment of 10 carefully selected Ushijiro dishes
  12000 yen(税込)
  Gyu Jiro's 10-piece selection (Kobe beef & rare cuts) 19,800 yen
- Kobe Beef & A5 Black Wagyu Beef Platter
  15400 yen(税込)
  1/10
  Kobe Beef & A5 Black Wagyu Beef Platter
  15400 yen(税込)
■ Tan
- Comparison of tongue tasting
  1758 yen(税込)
  ⇒You can experience surprising differences in thickness, cutting method, seasoning, parts, etc.Comparison of salted tongue, high-grade salted tongue, and thick-sliced tongue♪
  1/10
  Comparison of tongue tasting
  1758 yen(税込)
  ⇒You can experience surprising differences in thickness, cutting method, seasoning, parts, etc.Comparison of salted tongue, high-grade salted tongue, and thick-sliced tongue♪
- Upper salt tongue
  1098 jpy(税込)
  ⇒A particularly tender and fatty part of beef tongue.The soft texture and juiciness are superb.
  1/10
  Upper salt tongue
  1098 jpy(税込)
  ⇒A particularly tender and fatty part of beef tongue.The soft texture and juiciness are superb.
- Premium salted tongue with green onions
  1318 yen(税込)
  ⇒The most tender part of the beef tongue, with a soft texture that goes perfectly with white spring onions
  1/10
  Premium salted tongue with green onions
  1318 yen(税込)
  ⇒The most tender part of the beef tongue, with a soft texture that goes perfectly with white spring onions
- Thick cutting tongue
  1648 yen(税込)
  ⇒The texture created by cutting into the meat with a hidden knife and the flavor that comes from cutting it thick are exceptional.(Half/878 yen)
  1/10
  Thick cutting tongue
  1648 yen(税込)
  ⇒The texture created by cutting into the meat with a hidden knife and the flavor that comes from cutting it thick are exceptional.(Half/878 yen)
- Tongue with Garlic Punch
  768 yen(税込)
  1/10
  Tongue with Garlic Punch
  768 yen(税込)
■ Yakiniku (skirt steak/kalbi/loin)
- Harami steak
  1428 yen(税込)
  This is the steak you'd expect from a yakiniku restaurant! We offer thick, chunky skirt steak in steak-sized pieces! While it's cooking, cut it to your desired size with scissors and enjoy.
  1/10
  Harami steak
  1428 yen(税込)
  This is the steak you'd expect from a yakiniku restaurant! We offer thick, chunky skirt steak in steak-sized pieces! While it's cooking, cut it to your desired size with scissors and enjoy.
- Specialty Harami
  1428 yen(税込)
  ⇒Even among skirt steaks, this one is finely textured and juicy.It is sliced thickly as it is known for its softness.(Half/878 yen)
  1/10
  Specialty Harami
  1428 yen(税込)
  ⇒Even among skirt steaks, this one is finely textured and juicy.It is sliced thickly as it is known for its softness.(Half/878 yen)
- Harami
  -
  Skirt steak 1,098 yen / Thick cut skirt steak 1,098 yen (half/768 yen)
  1/10
  Harami
  -
  Skirt steak 1,098 yen / Thick cut skirt steak 1,098 yen (half/768 yen)
- Calvi
  -
  Kalbi 878 yen (half/548 yen) / Top kalbi 1,098 yen (half/768 yen) / Sliced kalbi 768 yen / Thinly sliced kalbi 658 yen
  1/10
  Calvi
  -
  Kalbi 878 yen (half/548 yen) / Top kalbi 1,098 yen (half/768 yen) / Sliced kalbi 768 yen / Thinly sliced kalbi 658 yen
- Roast
  -
  Loin 1,098 yen (half/768 yen) / Top loin 1,428 yen (half/933 yen)
  1/10
  Roast
  -
  Loin 1,098 yen (half/768 yen) / Top loin 1,428 yen (half/933 yen)
- Yakishabu and Yakisuki
  1098 jpy(税込)
  Yaki-shabu ⇒ Juicy marbled meat that has been lightly grilled rare is wrapped around special homemade ponzu sauce and grated daikon radish and eaten.Yakisuki
  1/10
  Yakishabu and Yakisuki
  1098 jpy(税込)
  Yaki-shabu ⇒ Juicy marbled meat that has been lightly grilled rare is wrapped around special homemade ponzu sauce and grated daikon radish and eaten.Yakisuki
■Fresh domestic beef offal delivered directly from the factory
- Fresh! Thickly sliced liver
  1428 yen(税込)
  It has a chewy texture and a rich flavor. *Make sure to grill it before eating!
  1/10
  Fresh! Thickly sliced liver
  1428 yen(税込)
  It has a chewy texture and a rich flavor. *Make sure to grill it before eating!
- Tetchan (small intestine), upper cheeks, upper stomach
  878 yen each (tax included)
  (Half/603 yen each)
  1/10
  Tetchan (small intestine), upper cheeks, upper stomach
  878 yen each (tax included)
  (Half/603 yen each)
- KoriKori (blood vessels), Omasum (third stomach), Hatsu (heart)
  658 yen each (tax included)
  (Half/438 yen each)
  1/10
  KoriKori (blood vessels), Omasum (third stomach), Hatsu (heart)
  658 yen each (tax included)
  (Half/438 yen each)
- Akasen (fourth stomach) and Marucho (small intestine)
  768 yen each (tax included)
  (Half/493 yen each)
  1/10
  Akasen (fourth stomach) and Marucho (small intestine)
  768 yen each (tax included)
  (Half/493 yen each)
- Spicy Tetchan (small intestine) and Spicy Tripe (first stomach pouch)
  878 yen each (tax included)
  (Half/603 yen each)
  1/10
  Spicy Tetchan (small intestine) and Spicy Tripe (first stomach pouch)
  878 yen each (tax included)
  (Half/603 yen each)
■ Other pottery
- Chicken thighs and pork belly
  658 yen each (tax included)
  1/10
  Chicken thighs and pork belly
  658 yen each (tax included)
- Vienna sausage and squid
  548 yen each (tax included)
  1/10
  Vienna sausage and squid
  548 yen each (tax included)
- Shrimp and scallops
  878 yen each (tax included)
  1/10
  Shrimp and scallops
  878 yen each (tax included)
- Grilled garlic foil
  438 yen(税込)
  1/10
  Grilled garlic foil
  438 yen(税込)
- Assorted grilled vegetables
  768 yen(税込)
  1/10
  Assorted grilled vegetables
  768 yen(税込)
■ Meat with the highest rating A5
- Misuji, Kainomi, Chestnut
  1,868 yen each (tax included)
  1/10
  Misuji, Kainomi, Chestnut
  1,868 yen each (tax included)
- Aitchbone/Lamb Shin (Red Meat)
  1,978 yen each (tax included)
  1/10
  Aitchbone/Lamb Shin (Red Meat)
  1,978 yen each (tax included)
- Lamp (red meat)
  1758 yen(税込)
  1/10
  Lamp (red meat)
  1758 yen(税込)
- Kobe beef special top-grade rib
  2198 jpy(税込)
  1/10
  Kobe beef special top-grade rib
  2198 jpy(税込)
- Kobe beef sirloin steak 150g
  9900 yen(税込)
  1/10
  Kobe beef sirloin steak 150g
  9900 yen(税込)
- A5 Special Rump Steak 150g
  3520 yen(税込)
  1/10
  A5 Special Rump Steak 150g
  3520 yen(税込)
■ Yakiniku's famous supporting role Kimchi Namul
- Assorted Kimuchi
  878 yen(税込)
  1/10
  Assorted Kimuchi
  878 yen(税込)
- Famous Fresh Kimchi
  658 yen(税込)
  Fresh Chinese cabbage is made into kimchi when an order is placed.Recommended for those who don't like pickles.
  1/10
  Famous Fresh Kimchi
  658 yen(税込)
  Fresh Chinese cabbage is made into kimchi when an order is placed.Recommended for those who don't like pickles.
- Cabbage kimchi, radish kimchi, cucumber kimchi
  438 yen each (tax included)
  Yam Kimchi 658 yen
  1/10
  Cabbage kimchi, radish kimchi, cucumber kimchi
  438 yen each (tax included)
  Yam Kimchi 658 yen
- Assorted Namul
  768 yen(税込)
  1/10
  Assorted Namul
  768 yen(税込)
- Bean sprouts
  438 yen(税込)
  1/10
  Bean sprouts
  438 yen(税込)
- Changer
  548 yen(税込)
  1/10
  Changer
  548 yen(税込)
■ Salad and vegetables
- Lettuce (single item)
  438 yen(税込)
  1/10
  Lettuce (single item)
  438 yen(税込)
- Korean paste
  328 yen(税込)
  1/10
  Korean paste
  328 yen(税込)
- Ushijiro salad
  768 yen(税込)
  ⇒Very filling salad
  1/10
  Ushijiro salad
  768 yen(税込)
  ⇒Very filling salad
- Caesar salad with hot egg
  878 yen(税込)
  1/10
  Caesar salad with hot egg
  878 yen(税込)
■ Rice dishes
- Bibimbap/Kuppa
  768 yen each (tax included)
  1/10
  Bibimbap/Kuppa
  768 yen each (tax included)
- Stone cooked bibimbap
  988 yen(税込)
  1/10
  Stone cooked bibimbap
  988 yen(税込)
- Yukkeh Janecopper
  1098 jpy(税込)
  1/10
  Yukkeh Janecopper
  1098 jpy(税込)
- Tail cup
  1318 yen(税込)
  1/10
  Tail cup
  1318 yen(税込)
- rice
  -
  Large: 383 yen / Medium: 328 yen / Small: 273 yen
  1/10
  rice
  -
  Large: 383 yen / Medium: 328 yen / Small: 273 yen
- Rice balls (2 pieces)
  438 yen(税込)
  1/10
  Rice balls (2 pieces)
  438 yen(税込)
- Eggs for raw egg rice
  132 yen(税込)
  1/10
  Eggs for raw egg rice
  132 yen(税込)
■ Noodles and soup
- Korean cold noodles for the finale
  878 yen(税込)
  ⇒The noodles have a unique chewy texture and are delicious, and the rich dashi soup goes perfectly with them! This is one of our proudest dishes!
  1/10
  Korean cold noodles for the finale
  878 yen(税込)
  ⇒The noodles have a unique chewy texture and are delicious, and the rich dashi soup goes perfectly with them! This is one of our proudest dishes!
- Tail soup
  1208 yen(税込)
  1/10
  Tail soup
  1208 yen(税込)
- Yukkejan soup
  988 yen(税込)
  1/10
  Yukkejan soup
  988 yen(税込)
- Waka Bubble Soup
  438 yen(税込)
  1/10
  Waka Bubble Soup
  438 yen(税込)
- Tail ramen
  1318 yen(税込)
  Extra noodles: 110 yen
  1/10
  Tail ramen
  1318 yen(税込)
  Extra noodles: 110 yen
- Yukke Jean Ramen
  1098 jpy(税込)
  1/10
  Yukke Jean Ramen
  1098 jpy(税込)
■ Dessert
- Vanilla Icecream
  438 yen(税込)
  Brulee 548 (tax included)
  1/10
  Vanilla Icecream
  438 yen(税込)
  Brulee 548 (tax included)
- Whole fruit sorbet, various types
  -
  Lemon/Orange 548 yen/Peach/Mango 658 yen
  1/10
  Whole fruit sorbet, various types
  -
  Lemon/Orange 548 yen/Peach/Mango 658 yen
- Anniversary/Birthday [Message included] Treat yourself! Pancakes ~ Salted caramel and berry sauce ~ *Reservation required by the day before
  1760 yen(税込)
  1/10
  Anniversary/Birthday [Message included] Treat yourself! Pancakes ~ Salted caramel and berry sauce ~ *Reservation required by the day before
  1760 yen(税込)

■Very popular! Special menu exclusively for Ushi Jiro Instagram followers

Very popular! Special menu exclusively for Ushijiro Instagram followers

Limited to 10 meals per day [Toronikudon Three Sisters]

■The Commitment of Ushi Jiro, a Yakiniku Restaurant Managed by a Meat Wholesaler

Particularity 1 [Sauce]

Particularity 2 [Skirt steak]

Particularity 3 [Loin]

[Autumn/Winter Fair from October 15, 2025]

Grilled Seared Heart with Citrus Ponzu Sauce

Specially Selected Grilled Shabu-Shabu Loin Served with Seasonal Vegetables

Beef tongue and mushroom clay pot rice

Salmon and salmon roe rice in a clay pot

Blissful Strawberry Parfait

■ Cooking menu

A5 Specially Broiled Lean Yukhoe Style

Freshly grilled A5 roast beef

A5 Special Broiled Lean Meat

Semi Mai stab

Pierced stab

A5 marbled beef x sea urchin

■ Meat Sushi

Grilled meat sushi with three kinds

Grilled special large fatty tuna

Grilled Special Skirt Skirt Steak

Special grilled red meat

■ Meat

[Specialty] Ushi-Jiro platter

Ushijiro special selection

A platter of five different kinds of fresh offal

Special meat tasting platter

Assortment of 10 carefully selected Ushijiro dishes

Kobe Beef & A5 Black Wagyu Beef Platter

■ Tan

Comparison of tongue tasting

Upper salt tongue

Premium salted tongue with green onions

Thick cutting tongue

Tongue with Garlic Punch

■ Yakiniku (skirt steak/kalbi/loin)

Harami steak

Specialty Harami

Harami

Calvi

Roast

Yakishabu and Yakisuki

■Fresh domestic beef offal delivered directly from the factory

Fresh! Thickly sliced liver

Tetchan (small intestine), upper cheeks, upper stomach

KoriKori (blood vessels), Omasum (third stomach), Hatsu (heart)

Akasen (fourth stomach) and Marucho (small intestine)

Spicy Tetchan (small intestine) and Spicy Tripe (first stomach pouch)

■ Other pottery

Chicken thighs and pork belly

Vienna sausage and squid

Shrimp and scallops

Grilled garlic foil

Assorted grilled vegetables

■ Meat with the highest rating A5

Misuji, Kainomi, Chestnut

Aitchbone/Lamb Shin (Red Meat)

Lamp (red meat)

Kobe beef special top-grade rib

Kobe beef sirloin steak 150g

A5 Special Rump Steak 150g

■ Yakiniku's famous supporting role Kimchi Namul

Assorted Kimuchi

Famous Fresh Kimchi

Cabbage kimchi, radish kimchi, cucumber kimchi

Assorted Namul

Bean sprouts

Changer

■ Salad and vegetables

Lettuce (single item)

Korean paste

Ushijiro salad

Caesar salad with hot egg

■ Rice dishes

Bibimbap/Kuppa

Stone cooked bibimbap

Yukkeh Janecopper