精肉卸直営　肉匠　牛次郎　本町店
MENUCLOSE

language

精肉卸直営　肉匠　牛次郎　本町店

Reservations and Inquiries

TEL 06-4708-8029

Reservation
  1. HOME
  2. COURSE

精肉卸直営　肉匠　牛次郎　本町店

せいにくおろしちょくえい　にくしょう　ぎゅうじろう　ほんまちてん

  • Address
    大阪府大阪市中央区北久宝寺町３-4-15
  • Access
    About 4 minutes on foot from Osaka Metro Midosuji Line, Osaka Metro Chuo Line, Osaka Metro Yotsubashi Line Honmachi Station Exit 12
  • Tel
    06-4708-8029
  • Business hours
    Monday to Sunday, holidays, and the day before holidays: 11:30 to 14:30 (Last orders for food 14:00, last orders for drinks 14:00) 17: 00 ~ 22: 30 (Cooking LO 22: 00 drink LO 22: 00)
  • Regular holiday
    No regular holiday

Cookies Policy

(C) 2022 精肉卸直営　肉匠　牛次郎　本町店

  • A 4-minute walk from Honmachi Station A yakiniku restaurant that specializes in "A5 Kuroge Wagyu beef" that is directly managed by a butcher wholesaler
  • Exquisite wagyu beef that can only be eaten at Gyujiro, which is directly managed by a meat wholesaler
  • Exquisite wagyu beef that can only be eaten at Gyujiro, which is directly managed by a meat wholesaler
  • We have private rooms that can accommodate 20 to 36 people.